8 Feb

We just got through one of the coldest weeks in NM history.  The layer chickens kept warm under the heat lamp I have set up in their coop.  I held on to a few babies last fall and they are just starting to lay some eggs!

When will we have meat chickens available?

We are hoping to get our first batch started some time in March and butcher the end of May.  This year we are switching from the slow grow Cornish Rock to the fast grow.  This means we can butcher two weeks earlier.

Email me and let me know how many chickens you would like.  Like last year, we are selling them whole.   We also have livers and feet available.


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